FISH AND SEAFOOD
Pomfret in the oven: mode, temperature and time
Suggested settings for cooking pomfret in the Cecotec Bolero Hexa 516000 oven.
- Oven mode
- Grill + fan
- Temperature
- 190 °C
- Time
- 18-22 min
- Shelf level
- Middle
- Preheating
- Yes, for 5 minutes
Recommendation for pomfret
Brush with oil and cook until juicy.
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