MEAT
Suckling pig in the oven: mode, temperature and time
Suggested settings for cooking suckling pig in the Cecotec Bolero Hexa 516000 oven.
- Oven mode
- Conventional grill
- Temperature
- 180 °C
- Time
- 120-150 min
- Shelf level
- Middle
- Preheating
- Yes, for 10 minutes
Recommendation for suckling pig
Dry the skin well before baking for a crispier finish.
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